Really, don't you hate it when you have nothing in mind for dinner?
One of our standby dinners is ground beef patties with grilled onions. We always have the ingredients. And if we have already used the "breakfast for dinner" idea, this one is always good.
Slice up some onions and add to a hot pan with butter and olive oil.
Sprinkle just a pinch of brown sugar over the onions and stir it up.
Once again, my favorite carmelization process. It really doesn't take long when you add that pinch of sugar.
Meanwhile, Daddio is seasoning some ground beef patties. His "secret" ingredients, that everyone knows about are, Lawry's seasoning salt, pepper and garlic. I snuck over and sprinkled the patties with Worcestershire sauce. Yum!
We like a slice of swiss cheese or pepper jack cheese melted on top. Then add those delicious, yummy smelling onions while you drool. Remember the guacamole? Well, dish it right up as a side and you will think you are in heaven. Okay, maybe I'm getting a little too excited, but look at it! Tasty!
This is also great with fries or mashed potatoes. Daddio likes to cover the whole thing with brown gravy...he would.